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Pecan Pie Muffins

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 36 minutes

Ingredients

  • 1 cup Pecans chopped
  • 1 cup Light Brown Sugar packed
  • 1/2 cup All-Purpose Flour
  • 2 Eggs
  • 1/2 cup butter melted

Instructions

  1. Preheat oven to 350 degrees
  2. Spray muffin tins with non-stick spray
  3. In a large mixing bowl, combine the chopped pecans, brown sugar and flour
  4. In a separate bowl, beat the eggs until it gets foamy
  5. Add melted butter to eggs
  6. Combine the egg, butter mixture with the dry ingredients
  7. Spoon the pecan pie mixture into the muffin tins, about 2/3 full
  8. Bake for 20-25 minutes
  9. Remove from muffin tins immediately
  10. Serve