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Plant-Based

Brussels Sprouts with balsamic, honey and pecans

Appetizers & Sides / Plant-Based

Roasted Brussels Sprouts with Balsamic

11.11.19

Peanut Butter made with peanuts and salt

Homemade Peanut Butter

10.09.19

Creamy hummus with great dipping potential and it's plant based!

Appetizers & Sides / Plant-Based

Healthy Hummus Recipe

09.25.19

Creamy avocado pesto pasta with roasted veggies on top

Dinner / Pasta & Pizza / Plant-Based

Avocado Pesto Pasta

09.16.19

Fall Harvest / Holiday / How To: / Plant-Based / Recipes / Thanksgiving

Roasted Pumpkin Puree

11.20.18

Appetizers & Sides / Chardonnay / Pinot Gris / Plant-Based / Recipes / Soup & Salads / Wine Pairings

Caprese Salad Bowl

09.20.18

Healthy Meals / Plant-Based / Recipes / Soup & Salads

Pomegranate Vinaigrette

12.04.17

3-Ingredient Meals / Appetizers & Sides / Holiday / Plant-Based / Thanksgiving / Thanksgiving recipes

3-Ingredient Cranberry Sauce

11.22.17

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Christine Huston

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