One of my favorite things to do in the kitchen is to experiment and create new pizza and flatbread recipes. I really think anything on a pizza crust, flatbread or naan bread is perfection. And this Goat Cheese, Tomato & Basil Flatbread recipe is as close as you can get!
For this recipe, I used naan bread which is a cross between a pizza crust and flatbread. Naan is an Indian style flatbread that is baked in an oven. I like naan better than flatbread because it’s a little thicker but has a different flavor than a pizza crust. If you haven’t tried it yet, you have to treat yourself. And it’s much easier to find in the bakery section of your grocery store. read more